Randy has been selling registered Angus bulls to commercial and purebred producers since the 1970s. Come to Kessler Angus knowing that we’ve spent 55 years breeding the kind of cattle that have kept us in business, concentrating on traits such as calving ease, disposition, mothering ability, reproduction, milk and carcass values. We have confidence in these bulls and their ability to go into your herds and help you get the results you’re looking for in your coming calf crops. The bulls are sorted and penned at the ranch at weaning time and remain in those assignments until sale day. The bulls are hand fed twice a day, receiving long hay and a minimal amount of grain. They are fed to be grown out, not fat, and ready to go to work at turnout.